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SUMMARY:Central Maine Meet the Buyers Event
DESCRIPTION:The Good Food Council of Lewiston-Auburn and event sponsors welcome you to the inaugural Central Maine Meet the Buyers event on Wednesday November 4th\, from 2:30-5pm\, at The Franco-American Heritage Center\, 46 Cedar St. Lewiston\, Maine. \nThe purpose of the event is to facilitate introductions and relationship-building between farmers\, growers\, and producers of all sizes and local buyers in the marketplace including large institutions as well as smaller restaurants and other buyers.  Please join us for this informal and informative social. Refreshments will be provided. \nPlease register/RSVP and complete the appropriate pre-survey – farmer/producer or buyer – by Friday\, October 16th.   \nWhy pre-survey? To make this inaugural event as fruitful for us all as possible\, we are requesting information about your local purchasing needs and interests to inform our discussion about barriers/solutions at the event. We plan to compile the results and share the findings with the group.
URL:https://goodfoodcouncil.org/event/central-maine-meet-the-buyers-event/
LOCATION:Franco-American Heritage Center\, Heritage Hall\, 46 Cedar St\, Lewiston\, ME\, 04240\, United States
CATEGORIES:Community Event,GFCLA Event
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UID:783-1413275400-1413309600@goodfoodcouncil.org
SUMMARY:Mainstreaming: Local Food to Institutions
DESCRIPTION:Join Maine Farmland Trust on Tuesday\, October 14 at Colby College in Waterville for a day of discussion and workshops exploring the opportunities for strong farm to institution partnerships in Maine. \nKeynote: Clara Coleman\, Four-Season Farming for the Wholesale Market \nThis event is an opportunity for institutions\, dining services\, distributors\, farmers\, nonprofits\, and others to learn more about: \n\nMainstreaming\, a new project connecting farms to broadline distributors\nFirst steps in wholesale production & scaling up to sell to a distributor\nWhy institutions should consider buying local foods\nHow to work with aggregators & processors\nHow to move more local meat\, fish\, and other proteins into institutions\n\nThis is a free event\, but you do need to reserve your spot in advance.\nLunch and refreshments will be provided by PFG & Sodexo. \nPlease RSVP by following this link:\nReserve your spot on Eventbrite!\nOR contact Ellen at 207-338-6575 / ellen@mainefarmlandtrust.org
URL:https://goodfoodcouncil.org/event/mainstreaming-local-food-institutions/
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