BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//Good Food Council of Lewiston Auburn - ECPv6.15.20//NONSGML v1.0//EN
CALSCALE:GREGORIAN
METHOD:PUBLISH
X-WR-CALNAME:Good Food Council of Lewiston Auburn
X-ORIGINAL-URL:https://goodfoodcouncil.org
X-WR-CALDESC:Events for Good Food Council of Lewiston Auburn
REFRESH-INTERVAL;VALUE=DURATION:PT1H
X-Robots-Tag:noindex
X-PUBLISHED-TTL:PT1H
BEGIN:VTIMEZONE
TZID:America/New_York
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20130310T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20131103T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20140309T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20141102T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20150308T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20151101T060000
END:STANDARD
BEGIN:DAYLIGHT
TZOFFSETFROM:-0500
TZOFFSETTO:-0400
TZNAME:EDT
DTSTART:20160313T070000
END:DAYLIGHT
BEGIN:STANDARD
TZOFFSETFROM:-0400
TZOFFSETTO:-0500
TZNAME:EST
DTSTART:20161106T060000
END:STANDARD
END:VTIMEZONE
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20150728T170000
DTEND;TZID=America/New_York:20150728T193000
DTSTAMP:20260419T152813
CREATED:20150420T213622Z
LAST-MODIFIED:20150420T213622Z
UID:1221-1438102800-1438111800@goodfoodcouncil.org
SUMMARY:Community Cooking Night
DESCRIPTION:Last Tuesday of every month\, 5:30 – 7:30 pm at the St. Mary’s Nutrition Center (address below).\nEveryone welcome! \nSuggested donation of $5\, no one turned away for lack of funds. \nA community get together and meal where participants practice healthy cooking techniques\, try new foods\, and set healthy eating goals together. Recipes feature seasonal fruits and vegetables and whole grains.  All classes are participant driven. Tip sheets\, helpful handouts and recipes are all available for participants to take home. Call Paul at 513-3847 to register or email nutritioncenter@stmarysmaine.com.
URL:https://goodfoodcouncil.org/event/community-cooking-night-5/
LOCATION:St. Mary’s Nutrition Center\, 208 Bates Street\, Lewiston\, ME\, 04240\, United States
ORGANIZER;CN="Paul":MAILTO:nutritioncenter@stmarysmaine.com
GEO:44.0953322;-70.2132396
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=St. Mary’s Nutrition Center 208 Bates Street Lewiston ME 04240 United States;X-APPLE-RADIUS=500;X-TITLE=208 Bates Street:geo:-70.2132396,44.0953322
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20150726T100000
DTEND;TZID=America/New_York:20150726T150000
DTSTAMP:20260419T152813
CREATED:20150720T192339Z
LAST-MODIFIED:20150720T194451Z
UID:1284-1437904800-1437922800@goodfoodcouncil.org
SUMMARY:2015 Open Farm Day
DESCRIPTION:A Maine tradition\, close to 100 family farms will open their gates to the public this Sunday\, July 26 from 10am-3pm. Open Farm Day is an annual family event that connects consumers with the men and women who help produce their food. Activities may include barn and field tours\, milking\, hay rides\, petting zoos\, nature trails\, beautiful scenery\, samples for tasting and refreshments. \nFor more details on participating farms visit: http://www.getrealmaine.com/index.cfm/fuseaction/home.showpage/pageID/119/preview/true \nEvents like Open Farm Day have an impact on the Agri-Tourism in the State of Maine. According to the USDA\, in 2012\, AG Tourism & Recreational Services in Maine increased 78% (Increasing from $1\,012\,000 to $1\,803\,000) and participating farms increased by 141% (112 to 270 farms). Now is a great time for consumers to visit and support Maine’s farms and be part of the growing support for locally grown foods. According to Gary Keough\, New England Field Office State Statistician\, National Agricultural Statistics Service\, “the average size of a Maine farm is 178 acres\, up seven percent since 2007. Organic production and aquaculture sales increased from the last Census and the value of aquaculture sales increased from $26.3 million to $75.1 million (ranking us eighth nationally); organic products increased from $23.3 million to $36.4 million.” \nSource: www.maine.gov 
URL:https://goodfoodcouncil.org/event/2015-open-farm-day/
LOCATION:ME
CATEGORIES:Community Event
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20150630T170000
DTEND;TZID=America/New_York:20150630T193000
DTSTAMP:20260419T152813
CREATED:20150420T213217Z
LAST-MODIFIED:20150420T213217Z
UID:1216-1435683600-1435692600@goodfoodcouncil.org
SUMMARY:Community Cooking Night
DESCRIPTION:Last Tuesday of every month\, 5:30 – 7:30 pm at the St. Mary’s Nutrition Center (address below).\nEveryone welcome! \nSuggested donation of $5\, no one turned away for lack of funds. \nA community get together and meal where participants practice healthy cooking techniques\, try new foods\, and set healthy eating goals together. Recipes feature seasonal fruits and vegetables and whole grains.  All classes are participant driven. Tip sheets\, helpful handouts and recipes are all available for participants to take home. Call Paul at 513-3847 to register or email nutritioncenter@stmarysmaine.com.
URL:https://goodfoodcouncil.org/event/community-cooking-night-3/
LOCATION:St. Mary’s Nutrition Center\, 208 Bates Street\, Lewiston\, ME\, 04240\, United States
ORGANIZER;CN="Paul":MAILTO:nutritioncenter@stmarysmaine.com
GEO:44.0953322;-70.2132396
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=St. Mary’s Nutrition Center 208 Bates Street Lewiston ME 04240 United States;X-APPLE-RADIUS=500;X-TITLE=208 Bates Street:geo:-70.2132396,44.0953322
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20150622T100000
DTEND;TZID=America/New_York:20150622T130000
DTSTAMP:20260419T152813
CREATED:20150617T124106Z
LAST-MODIFIED:20150617T124255Z
UID:1241-1434967200-1434978000@goodfoodcouncil.org
SUMMARY:Lewiston Farmers' Market
DESCRIPTION:The summer Lewiston Farmers’ Market runs every Sunday from 10am-1pm\, end of May through October. \nDedicated to bringing fresh\, local food to residents of the Lewiston area\, one can shop for vegetables\, fruit\, baked goods\, eggs\, dairy\, meat\, flowers\, crafts and more. Meet up with friends and neighbors. Activities for children and live music also happening all the time. \nLocated in the Bates Mill 5 parking lot (corner of Main Street and Lincoln.) Sundays 10 am – 1pm.  Plenty of on-site parking available.
URL:https://goodfoodcouncil.org/event/lewiston-farmers-market/2015-06-22/
LOCATION:Bates Mill 5\, Main St & Lincoln St\, Lewiston\, 04240\, United States
CATEGORIES:Community Event
GEO:44.0971441;-70.2210491
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Bates Mill 5 Main St & Lincoln St Lewiston 04240 United States;X-APPLE-RADIUS=500;X-TITLE=Main St & Lincoln St:geo:-70.2210491,44.0971441
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20150526T170000
DTEND;TZID=America/New_York:20150526T193000
DTSTAMP:20260419T152813
CREATED:20150420T213053Z
LAST-MODIFIED:20150420T213307Z
UID:1215-1432659600-1432668600@goodfoodcouncil.org
SUMMARY:Community Cooking Night
DESCRIPTION:Last Tuesday of every month\, 5:30 – 7:30 pm at the St. Mary’s Nutrition Center (address below).\nEveryone welcome! \nSuggested donation of $5\, no one turned away for lack of funds. \nA community get together and meal where participants practice healthy cooking techniques\, try new foods\, and set healthy eating goals together. Recipes feature seasonal fruits and vegetables and whole grains. All classes are participant driven. Tip sheets\, helpful handouts and recipes are all available for participants to take home. Call Paul at 513-3847 to register or email nutritioncenter@stmarysmaine.com.
URL:https://goodfoodcouncil.org/event/community-cooking-night-2/
LOCATION:St. Mary’s Nutrition Center\, 208 Bates Street\, Lewiston\, ME\, 04240\, United States
ORGANIZER;CN="Paul":MAILTO:nutritioncenter@stmarysmaine.com
GEO:44.0953322;-70.2132396
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=St. Mary’s Nutrition Center 208 Bates Street Lewiston ME 04240 United States;X-APPLE-RADIUS=500;X-TITLE=208 Bates Street:geo:-70.2132396,44.0953322
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20150524T100000
DTEND;TZID=America/New_York:20150524T130000
DTSTAMP:20260419T152813
CREATED:20150420T224300Z
LAST-MODIFIED:20150420T224300Z
UID:1229-1432461600-1432472400@goodfoodcouncil.org
SUMMARY:Lewiston Farmers' Market Opens!
DESCRIPTION:The Farmers’ Market Opens for the Summer of 2015!  Times and location are the same as last season: 10:00 am – 1:00 pm at the municipal parking lot on the corner of Bates on Main Street. New vendors and thanks to the work of the Friends of the Market Committee lots of exciting activities in the works. Make sure to market your calendars!
URL:https://goodfoodcouncil.org/event/lewiston-farmers-market-opens/
LOCATION:Bates Mill 5\, Main St & Lincoln St\, Lewiston\, 04240\, United States
CATEGORIES:Community Event
GEO:44.0971441;-70.2210491
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Bates Mill 5 Main St & Lincoln St Lewiston 04240 United States;X-APPLE-RADIUS=500;X-TITLE=Main St & Lincoln St:geo:-70.2210491,44.0971441
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20150428T170000
DTEND;TZID=America/New_York:20150428T193000
DTSTAMP:20260419T152813
CREATED:20150323T200151Z
LAST-MODIFIED:20150420T212919Z
UID:1192-1430240400-1430249400@goodfoodcouncil.org
SUMMARY:Community Cooking Night
DESCRIPTION:Last Tuesday of every month\, 5:30 – 7:30 pm at the St. Mary’s Nutrition Center (address below).\nEveryone welcome!\nSuggested donation of $5\, no one turned away for lack of funds.\nA community get together and meal where participants practice healthy cooking techniques\, try new foods\, and set healthy eating goals together. Recipes feature seasonal fruits and vegetables and whole grains.  All classes are participant driven. Tip sheets\, helpful handouts and recipes are all available for participants to take home. Call Paul at 513-3847 to register or email nutritioncenter@stmarysmaine.com.
URL:https://goodfoodcouncil.org/event/community-cooking-night/
LOCATION:St. Mary’s Nutrition Center\, 208 Bates Street\, Lewiston\, ME\, 04240\, United States
CATEGORIES:Community Event,Cooking Skills Class,Culinary/Enrichment Class,Nutrition Education Class
ORGANIZER;CN="Paul":MAILTO:nutritioncenter@stmarysmaine.com
GEO:44.0953322;-70.2132396
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=St. Mary’s Nutrition Center 208 Bates Street Lewiston ME 04240 United States;X-APPLE-RADIUS=500;X-TITLE=208 Bates Street:geo:-70.2132396,44.0953322
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20150409
DTEND;VALUE=DATE:20150411
DTSTAMP:20260419T152813
CREATED:20150128T171621Z
LAST-MODIFIED:20150128T172508Z
UID:923-1428537600-1428710399@goodfoodcouncil.org
SUMMARY:NECSC Campus Sustainability Conference
DESCRIPTION:Overlapping with and following the FINE Farm to Institution Summit on April 7-9th\, the Northeast Campus Sustainability Consortium and the New England Campus Sustainability Forum will hold an annual event on April 9th and 10th at UMASS Amherst. The event is entitled “Strengthening Ties for Collective Impact: Campus Sustainability in the Northeast Region”. FINE is planning with NECSC and NECSF to identify opportunities for shared content on April 9th. \nThe primary audience for NECSC/NECSF are the sustainability coordinators on college campuses in the Northeast\, although many others often attend. There will be a variety of topics covered at this event\, and one theme in particular will be bioregional sustainability indicators and planning. \nFor more information\, visit their website below.
URL:https://goodfoodcouncil.org/event/necsc-campus-sustainability-conference/
LOCATION:UMass Amherst\, 1 Campus Center Way\, Amherst\, MA
GEO:42.3914699;-72.5295809
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=UMass Amherst 1 Campus Center Way Amherst MA;X-APPLE-RADIUS=500;X-TITLE=1 Campus Center Way:geo:-72.5295809,42.3914699
END:VEVENT
BEGIN:VEVENT
DTSTART;VALUE=DATE:20150407
DTEND;VALUE=DATE:20150410
DTSTAMP:20260419T152813
CREATED:20150128T170358Z
LAST-MODIFIED:20150128T170450Z
UID:919-1428364800-1428623999@goodfoodcouncil.org
SUMMARY:Farm to Institution Summit
DESCRIPTION:The Farm to Institution Summit is a first-year conference that will bring together leaders from the Northeast who are working to get more local and regional food into schools\, colleges\, health care and other institutions. Join hundreds of other farm to institution advocates for three exciting days of learning\, sharing\, exploring and connecting. The summit features three separate sector-specific days for schools\, colleges and health care\, plus a cross-sector day. Invite your friends and colleagues! Registration opens on Feb. 1st.
URL:https://goodfoodcouncil.org/event/farm-institution-summit/
LOCATION:UMass Amherst\, 1 Campus Center Way\, Amherst\, MA
GEO:42.3914699;-72.5295809
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=UMass Amherst 1 Campus Center Way Amherst MA;X-APPLE-RADIUS=500;X-TITLE=1 Campus Center Way:geo:-72.5295809,42.3914699
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141101T090000
DTEND;TZID=America/New_York:20141101T160000
DTSTAMP:20260419T152813
CREATED:20141006T194446Z
LAST-MODIFIED:20141006T194446Z
UID:788-1414832400-1414857600@goodfoodcouncil.org
SUMMARY:2014 Maine Farm to School Conference
DESCRIPTION:Organized by the Maine School Garden Network\, the Maine Farm to School Network\, FoodCorps Maine\, and Maine Agriculture in the Classroom. Follow website link below FMI. \n 
URL:https://goodfoodcouncil.org/event/2014-maine-farm-school-conference/
LOCATION:Ellsworth Elementary-Middle School\, 20  Forrest Ave \, Ellsworth\, ME\, 04605\, United States
GEO:44.550021;-68.431868
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Ellsworth Elementary-Middle School 20  Forrest Ave  Ellsworth ME 04605 United States;X-APPLE-RADIUS=500;X-TITLE=20  Forrest Ave:geo:-68.431868,44.550021
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141026T130000
DTEND;TZID=America/New_York:20141026T143000
DTSTAMP:20260419T152813
CREATED:20141001T183140Z
LAST-MODIFIED:20141001T190743Z
UID:780-1414328400-1414333800@goodfoodcouncil.org
SUMMARY:"Hunger Pains" One-act Play
DESCRIPTION:UU Theatre will stage “Hunger Pains\,” a one-act play that speaks to the issue of food insecurity as we experience in the state of Maine. Written by a Bates College student who volunteered at the Good Shepherd Food Bank of Auburn\, this play reveals the growing reality of living with hunger in Maine. Q&A panel to follow. Don’t miss it!  Tickets are $5-10 on a sliding scale\, with proceeds to be shared with Good Shepherd Food bank. \nTwo Showings: \nFriday\, October 24 at 7:00p.m. \nSunday\, October 26 at 1:00 p.m.
URL:https://goodfoodcouncil.org/event/hunger-pains-one-act-play-2/
LOCATION:Auburn Unitarian Universalist Church\, 169 Pleasant St\, Auburn\, ME\, 04210\, United States
GEO:44.094239;-70.229319
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Auburn Unitarian Universalist Church 169 Pleasant St Auburn ME 04210 United States;X-APPLE-RADIUS=500;X-TITLE=169 Pleasant St:geo:-70.229319,44.094239
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141024T190000
DTEND;TZID=America/New_York:20141024T203000
DTSTAMP:20260419T152813
CREATED:20141001T182958Z
LAST-MODIFIED:20141001T190904Z
UID:778-1414177200-1414182600@goodfoodcouncil.org
SUMMARY:"Hunger Pains" One-act Play
DESCRIPTION:UU Theatre will stage “Hunger Pains\,” a one-act play that speaks to the issue of food insecurity as we experience in the state of Maine. Written by a Bates College student who volunteered at the Good Shepherd Food Bank of Auburn\, this play reveals the growing reality of living with hunger in Maine. Q&A panel to follow. Don’t miss it!  Tickets are $5-10 on a sliding scale\, with proceeds to be shared with Good Shepherd Food bank. \nTwo Showings: \nFriday\, October 24 at 7:00p.m. \nSunday\, October 26 at 1:00 p.m.
URL:https://goodfoodcouncil.org/event/hunger-pains-one-act-play/
LOCATION:Auburn Unitarian Universalist Church\, 169 Pleasant St\, Auburn\, ME\, 04210\, United States
GEO:44.094239;-70.229319
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Auburn Unitarian Universalist Church 169 Pleasant St Auburn ME 04210 United States;X-APPLE-RADIUS=500;X-TITLE=169 Pleasant St:geo:-70.229319,44.094239
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20141014T083000
DTEND;TZID=America/New_York:20141014T180000
DTSTAMP:20260419T152813
CREATED:20141001T185956Z
LAST-MODIFIED:20141001T190124Z
UID:783-1413275400-1413309600@goodfoodcouncil.org
SUMMARY:Mainstreaming: Local Food to Institutions
DESCRIPTION:Join Maine Farmland Trust on Tuesday\, October 14 at Colby College in Waterville for a day of discussion and workshops exploring the opportunities for strong farm to institution partnerships in Maine. \nKeynote: Clara Coleman\, Four-Season Farming for the Wholesale Market \nThis event is an opportunity for institutions\, dining services\, distributors\, farmers\, nonprofits\, and others to learn more about: \n\nMainstreaming\, a new project connecting farms to broadline distributors\nFirst steps in wholesale production & scaling up to sell to a distributor\nWhy institutions should consider buying local foods\nHow to work with aggregators & processors\nHow to move more local meat\, fish\, and other proteins into institutions\n\nThis is a free event\, but you do need to reserve your spot in advance.\nLunch and refreshments will be provided by PFG & Sodexo. \nPlease RSVP by following this link:\nReserve your spot on Eventbrite!\nOR contact Ellen at 207-338-6575 / ellen@mainefarmlandtrust.org
URL:https://goodfoodcouncil.org/event/mainstreaming-local-food-institutions/
LOCATION:ME
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20140723T123000
DTEND;TZID=America/New_York:20140723T143000
DTSTAMP:20260419T152813
CREATED:20140710T145856Z
LAST-MODIFIED:20140710T145856Z
UID:752-1406118600-1406125800@goodfoodcouncil.org
SUMMARY:Foodiepreneur Workshop: Build It\, Brand It\, Sell It
DESCRIPTION:Join the Maine Center for Entrepreneurial Development for this “Foodiepreneur” Lunch and Learn session. Get advice on manufacturing\, branding and selling your food product. Joining us will be John Entwistle\, Business Counselor of the Maine SBDC\, Taja Dockendorf\, Principal Creative and Brand/Energy Builder for Pulp and WIre\, and Gena Canning\, Managing Partner of Pine State Trading. \nEach of the speakers will have a dicussion in their area of food expertise\, make sure to bring your questions! Also\, the organizers will reserve some time at the end for the speakers to evaluate your food product’s packaging and market plan\, so please bring either the product* (if you have one) and any packaging design. \nFeel free to bring your lunch for this discussion. Coffee\, tea and water will be offered. \n* We will not be tasting the products at this event.
URL:https://goodfoodcouncil.org/event/foodiepreneur-workshop-build-brand-sell/
LOCATION:Wishcamper Center Room 102\, USM Campus\, 34 Bedford St.\, Portland\, ME\, 04101\, United States
ORGANIZER;CN="Maine Center for Entrepreneurial Development ":MAILTO:ljohnson at mced.biz 
GEO:43.6625259;-70.2738279
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=Wishcamper Center Room 102 USM Campus 34 Bedford St. Portland ME 04101 United States;X-APPLE-RADIUS=500;X-TITLE=34 Bedford St.:geo:-70.2738279,43.6625259
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20140626T153000
DTEND;TZID=America/New_York:20140626T163000
DTSTAMP:20260419T152813
CREATED:20140611T185624Z
LAST-MODIFIED:20140611T185952Z
UID:718-1403796600-1403800200@goodfoodcouncil.org
SUMMARY:Maine Food Strategy Consumer Survey Briefing
DESCRIPTION:What do Mainers think about local food and seafood? What barriers prevent them from buying more? And what can municipal leaders do to make local food more accessible to residents? Join us as the Maine Food Strategy presents findings of the 2014 Consumer Survey Report\, a statewide survey recently released detailing the food-purchasing habits of nearly 600 Mainers. \nLet’s explore the opportunities and challenges of our current food system in meeting the demands of what Mainers are looking for from their food. \nCo-hosted by St. Mary’s Nutrition Center and the Good Food Council of Lewiston-Auburn. \nRegistration is free\, but required. To reserve your spot\, email mfs@mainefoodstrategy.org.  \n  \nABOUT THE MAINE FOOD STRATEGY\nThe Maine Food Strategy is an initiative to create a broader and more strongly connected network of organizations and individuals contributing to the food system in Maine. The initiative is convening a statewide participatory process that will identify and advance shared goals to support a robust food economy and to look at other food-related issues in the state. The Maine Food Strategy’s overarching goal is creating an action plan that will strengthen Maine’s farming\, fishing and food economy and support Maine residents’ ability to access healthy food.
URL:https://goodfoodcouncil.org/event/maine-food-strategy-consumer-survey-briefing/
LOCATION:St. Mary’s Nutrition Center\, 208 Bates Street\, Lewiston\, ME\, 04240\, United States
ORGANIZER;CN="St. Mary's Nutrition Center and Good Food Council of Lewiston-Auburn":MAILTO:mfs@mainefoodstrategy.org
GEO:44.0953322;-70.2132396
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=St. Mary’s Nutrition Center 208 Bates Street Lewiston ME 04240 United States;X-APPLE-RADIUS=500;X-TITLE=208 Bates Street:geo:-70.2132396,44.0953322
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20140422T180000
DTEND;TZID=America/New_York:20140422T190000
DTSTAMP:20260419T152813
CREATED:20140323T113249Z
LAST-MODIFIED:20140323T113352Z
UID:698-1398189600-1398193200@goodfoodcouncil.org
SUMMARY:Grow A Garden Series: Making a Garden Plan
DESCRIPTION:This session offers resources and advice on how to make a garden plan with a focus on making the most of small spaces and preventing pests. \nGrow a Garden Series: Our Grow a Garden Series is for anyone wanting to grow a garden to increase your sources of healthy food.  You can attend one or all!  If you have the resources\, we ask for a suggested donation of $10 per class to support Nutrition Center programs\, or attend all three in the series for $25.  Don’t let that stop you from registering.  All sessions are at the St. Mary’s Nutrition Center (208 Bates St.\, Lewiston).
URL:https://goodfoodcouncil.org/event/grow-garden-series-making-garden-plan/
LOCATION:St. Mary’s Nutrition Center\, 208 Bates Street\, Lewiston\, ME\, 04240\, United States
ORGANIZER;CN="Bridgette Bartlett":MAILTO:NutritionCenter@stmarysmaine.com
GEO:44.0953322;-70.2132396
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=St. Mary’s Nutrition Center 208 Bates Street Lewiston ME 04240 United States;X-APPLE-RADIUS=500;X-TITLE=208 Bates Street:geo:-70.2132396,44.0953322
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20140415T180000
DTEND;TZID=America/New_York:20140415T190000
DTSTAMP:20260419T152813
CREATED:20140323T112657Z
LAST-MODIFIED:20140323T115827Z
UID:697-1397584800-1397588400@goodfoodcouncil.org
SUMMARY:Grow a Garden Series: Starting your own Seedlings
DESCRIPTION:This session will address what you need and need to know to start your own seedlings for your garden.  Choose a veggie to plant and take home at the end of the workshop. \nGrow a Garden Series: Our Grow a Garden Series is for anyone wanting to grow a garden to increase your sources of healthy food.  You can attend one or all!  If you have the resources\, we ask for a suggested donation of $10 per class to support Nutrition Center programs\, or attend all three in the series for $25.  Don’t let that stop you from registering.  All sessions are at the St. Mary’s Nutrition Center (208 Bates St.\, Lewiston).
URL:https://goodfoodcouncil.org/event/grow-garden-series-starting-seedlings/
LOCATION:St. Mary’s Nutrition Center\, 208 Bates Street\, Lewiston\, ME\, 04240\, United States
ORGANIZER;CN="Bridgette Bartlett":MAILTO:NutritionCenter@stmarysmaine.com
GEO:44.0953322;-70.2132396
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=St. Mary’s Nutrition Center 208 Bates Street Lewiston ME 04240 United States;X-APPLE-RADIUS=500;X-TITLE=208 Bates Street:geo:-70.2132396,44.0953322
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20140408T180000
DTEND;TZID=America/New_York:20140408T190000
DTSTAMP:20260419T152813
CREATED:20140323T111338Z
LAST-MODIFIED:20140323T113602Z
UID:693-1396980000-1396983600@goodfoodcouncil.org
SUMMARY:Grow a Garden Series: Starting a Garden
DESCRIPTION:This session covers things to consider when starting a garden\, consultation on what type of garden is good for you\, choosing a location\, how to test your soil\, and how to build up and improve your soil. \nGrow a Garden Series: Our Grow a Garden Series is for anyone wanting to grow a garden to increase your sources of healthy food.  You can attend one or all!  If you have the resources\, we ask for a suggested donation of $10 per class to support Nutrition Center programs\, or attend all three in the series for $25.  Don’t let that stop you from registering.  All sessions are at the St. Mary’s Nutrition Center (208 Bates St.\, Lewiston).
URL:https://goodfoodcouncil.org/event/grow-garden-series-starting-garden/
LOCATION:St. Mary’s Nutrition Center\, 208 Bates Street\, Lewiston\, ME\, 04240\, United States
ORGANIZER;CN="Bridgette Bartlett":MAILTO:NutritionCenter@stmarysmaine.com
GEO:44.0953322;-70.2132396
X-APPLE-STRUCTURED-LOCATION;VALUE=URI;X-ADDRESS=St. Mary’s Nutrition Center 208 Bates Street Lewiston ME 04240 United States;X-APPLE-RADIUS=500;X-TITLE=208 Bates Street:geo:-70.2132396,44.0953322
END:VEVENT
BEGIN:VEVENT
DTSTART;TZID=America/New_York:20140330T100000
DTEND;TZID=America/New_York:20140330T160000
DTSTAMP:20260419T152813
CREATED:20140323T105716Z
LAST-MODIFIED:20140323T110516Z
UID:690-1396173600-1396195200@goodfoodcouncil.org
SUMMARY:MOFGA Seed Swap & Scion Exchange
DESCRIPTION:For gardeners and orchardists\, it’s the most wonderful flea market in the world.\nNot only that – most of the best stuff is free!MOFGA\, the Maine Tree Crop Alliance\, and Fedco will once again host\nthe Seed Swap and Scionwood Exchange at MOFGA’s Common Ground Exhibition Hall in Unity. \nYou won’t want to miss the usual excellent selection of educational workshops.
URL:https://goodfoodcouncil.org/event/mofga-seed-swap-scion-exchange/
LOCATION:MOFGA’s Common Ground Education Center\, Unity\, ME\, United States
GEO:44.6111643;-69.3345032
END:VEVENT
END:VCALENDAR